Summary
Obesity is a condition caused by the accumulation of fat in the body, especially triglycerides (three triacylglycerol). Usually exces-
sive intake of food or changes in body metabolism lead to excessive accumulation of fat in the body, resulting in excessive weight
gain, and lead to changes in human pathop hysiology.
According to the distribution of fat in different parts of the body, obesity can be divided into two types of abdominal obesity and
buttock type obesity. Abdominal obesity is also known as central obesity (clinical standard name for central obesity obesity), male
obesity, visceral obesity, apple obesity, these people are mainly deposited in the abdominal fat and subcutaneous abdominal cav-
ity, limbs is relatively small. Hip fat is mainly deposited in the buttocks and legs, also known as non - oriented obesity, female ob-
esity, or pear shaped obesity. Abdominal obesity is a much more dangerous complication than buttock obesity. In addition, accor-
ding to the age of onset, obesity can be divided into juvenile onset, puberty onset and adult onset obesity.
The latest method of frozen fat is a new method that is more effective than other non-invasive methods. A revolutionary idea of
dissolving fat. Studies have shown that subcutaneous lipid rich cells can be selectively affected by cooling subcutaneous tissue to
temperatures below 10 degrees celsius . Lipid rich cells can be affected by rupture, contraction, damage, destruction, removal,
killing, or other changes. Without theoretical limitations, it is believed that the high selectivity of lipid rich cells is that they do n-
ot induce crystallization in non lipid rich cells, and that highly saturated fatty acids are locally crystallized. The crystals break into
double membranes rich in lipid cells, which selectively cause necrosis of these cells. Therefore, it is possible to avoid the damage
of non lipid rich cells, such as dermal cells , at the temperature induced by crystallization in lipid rich cells. Through the local cold
exposure induced by stimulation of the sy mpathetic nervous system, increased lipolysis.
Technical characteristics
.What is 360 cryolipolysis? 360 -degree full range of cooling and heating,
freezing at minus 10 ℃ to positive 45℃ heating, 4 groups cycle modes for operation, parameters can be set flexibly; 8 pcs different
sizes cryo handles are suitable for different size areas and body shape.
.Independent power supply control operating system, running more stable and safer;
.Intelligent identification of the induction socket, insert the wrong accessories automatically alarm prompts to avoid mistake;
.The freezing head is made of soft silicone material, and the experience is more comfortable;
.After the cooling system starts or stops, it will automatically circulate water for 1 minute to ensure cooling and Heat dissipation;
.Real-time environmental dynamic temperature control monitoring under the working condition of the freezing head;
.The refrigeration module adopts the frost-proof safety module and automatically thermostats;
.The water cooling module uses a high-flow water pump to ensure that the water cooling efficiency
.The water pipeline adopts a series system. When the water circulation is abnormal, it can automatically stop working to ensure safe
operation.
Cryolipolysis handle:
360° all-dimension surrounding cooling applicators
The treating area is all-dimension cryolipolise Approach 100% frozen in full area
A FREEZE CONTOUR PLUS treatment corresponds approximately 3 treatments with typical fat freezing devices
Only 35 to 45 mins time each treatment needed instead of 60 mins . Save about half treatment time to treat more customers .
